About Us
Whether it’s a quick stop at the bar after work, a long lunch with colleagues or a celebratory dinner, we’ll make it an occasion to remember
Our Team
Our staff will welcome you with a warm greeting and a friendly smile when you walk in the door.
Our team of experienced, energetic, knowledgeable and friendly staff will ensure your visit will be memorable and have you wanting to return for more!
“Delicious meal had here today! We had the lamb sliders, steak sandwich & dessert. Food was incredible and staff were so friendly, would definitely recommend :)”
Josh MargolisFounder of DAF
Paul Dimattina
Proprietor
Kim Phattharawan
Head Chef
Phil Davenport
Executive Chef
Our Team
Proprietor Paul Dimattina will welcome you with a warm greeting and a friendly smile when you walk in the door.
Paul’s team of experienced, energetic, knowledgeable and friendly staff will ensure your visit will be memorable and have you wanting to return for more!
“Delicious meal had here today! We had the lamb sliders, steak sandwich & dessert. Food was incredible and staff were so friendly, would definitely recommend :)”
Josh MargolisFounder of DAF
Our Food
Executive chef Phil Davenport along with head chefs Jan Von Piechowski and Kim Phattharawan have crafted a menu to suit the opulent surrounds of the venue. Our modern Australian cuisine is perfectly executed with a wonderful array of quality steaks without doubt Melbourne’s best Schnitzel, the freshest seafood and some of Phil’s classic dishes from his days at Hugo’s and Ku De Ta from his training under Peter Evans.
The bar menu is also a wonderful option for those who would prefer a more casual experience in the bar.